Higher intake of some food preservatives is linked with increased risks of type 2 diabetes and cancer, two studies suggest....
Researchers have discovered a previously unknown cell-protecting function of a protein, which could open new avenues for treating age-related diseases and lead to healthier aging overall....
A new study could spur the development of new and improved treatments for Hutchinson-Gilford progeria syndrome (HGPS), a rare genetic disorder with no known cure that...
British techbio company Etcembly is teaming up with researchers and clinicians from the University of Surrey to launch a new study aimed at transforming the future...
A global coalition of experts has drawn up a roadmap for how any country can cut the chance of premature death for its citizens in half...
Higher levels of HDL-C—known as the “good cholesterol”—have been shown to correlate with heightened risk for Alzheimer’s disease. A new study, published in the Journal of...
A report from charity Age UK has found that two million older people are struggling due to insufficient access to high quality NHS treatment and social...
